In this lesson we will give a brief introduction to the course and course instructor. We also cover issues with Cowspiracy, should we switch to a plant-based diet to save the world and discover ‘the wonder crop’.
This course considers whether it is sustainable to eat meat. It looks at the issues we face as a growing population, who all need feeding and the effect of animals on our environment and whether a plant-based diet would or wouldn't help solve our sustainability issue.
In this lesson we will cover the Great Plains, methane in the environment, livestock reversing desertification and eating beef can be sustainable.
In this lesson we will cover Grassland grazing, grain-feeding, money in Organic farming and how a small cost can make a big difference.